A full leg of lamb joint on Bexleys paper with rosemary twigs ontop

Bexleys Leg of Lamb Joint

Preheat oven to 180C/fan 160C/gas 4. Place the leg of lamb on a board and open out to flatten…. Read more »

A whole chicken on Bexleys paper

Bexleys Fresh Chicken

Stuff the chicken. Then, breast side up, with legs pointing in your direction, gently slide your fingers under the… Read more »

Bexleys Boneless Gammon Joint

Preheat the oven to 180°C (gas mark 4). Lay a piece of foil large enough to enclose the gammon… Read more »

Bexleys Boneless Pork Loin Joint

Preheat the oven to 200 C / gas 6. Once pork joint is cleaned, rub salt into the skin… Read more »

Bexleys Beef Roasting Joint

Take your beef out of the fridge 30 minutes before it goes into the oven. Preheat your oven to… Read more »

A curkey crown on Bexleys paper

Bexleys Boneless Turkey Crown

Remove outer packaging and place the crown breast side down in a roasting tin. Spread with softened butter and… Read more »