BUILD A BURGER

BUILD A BURGER

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Anything better than a good burger? We’ve put together our top three burger condiments in one box. Our award-winning Tomato Ketchup is an upgrade to regular ketchup with twice the tomatoes than the leading brand – it’s the perfect partner to our South Carolina BBQ Sauce – a mustard-based barbecue sauce. Slap our Burger Sauce onto the bun and you’re onto a winner. Happy Burger Building!

  • The set contains: Burger Sauce, Tomato Ketchup and South Carolina BBQ Sauce.
  • 2 Great Taste Award winning sauces
  • Whole set suitable for vegetarians and gluten-free.
  • Nothing artificial, just full-on flavour

 

Burger Sauce 250g (Vegetarian/Gluten Free): A balance of our tangy Tomato Ketchup, Carolina Gold and creamy mayo. Tangy, slightly smoky, savoury and rich.. this is a summer essential. Eat with burgers, fries, pizza, wedges!

Tomato Ketchup 255g (Vegan/Gluten Free): The hero of our range, this is tomato ketchup as it should be.  Bursting with juicy tomato flavour, perfectly balanced sharpness and sweetness and finished with familiar spices.  Forget everything you thought you knew about ketchup. Perfect for splodging on freshly cooked chips, in a burger or eating with pizza.

South Carolina BBQ Sauce 255g (Vegetarian/Gluten Free): Known as “Carolina Gold” in the USA, this is a tangy mustard BBQ sauce. Nothing like sweet and smoky tomato-based barbecue sauces we’re used to in the UK. This is perfect mixed with pulled pork and then served with fries or mash. Can be used as a marinade or glaze for all kinds of meats including chicken, ribs and brisket.

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Storage & safety

STORAGE
BURGER SAUCE: Store in a cool dry place, once opened keep refrigerated and use within 8 weeks.
TOMATO KETCHUP/SOUTH CAROLINA BBQ SAUCE: Store in a cool dry place, once opened keep refrigerated and use within 12 weeks. Shake well before use.

 

TOMATO KETCHUP: Tomato (296g per 100g), Sugar, White Grape Vinegar, Onion, Salt, Garlic, Spices.
NUTRITION PER 100G: Energy 121kcal / 512kJ, Fat 0.6g (of which saturates 0.2g), Carbohydrate 26.4g (of which sugars 21.4g), Protein 2.2g, Salt 1.67g.

BURGER SAUCE: Rapeseed Oil, White Grape Vinegar, Tomato, American Style Mustard (water, spirit vinegar, mustard flour, mustard bran, sea salt, garlic, spices), Sugar, Pasteurised Free Range Egg Yolk, Salt, Garlic, Onion, Tamari (water, soybeans, salt, spirit vinegar), Butter (milk), Spices (see allergens in bold).
NUTRITION PER 100G: Energy 631kcal / 2598kJ, Fat 73.0g (of which saturates 7.8g), Carbohydrate 7.2g (of which sugars 6.2g), Protein 3.1g, Salt 1.89g

SOUTH CAROLINA BBQ SAUCE: American Style Mustard (40%)(water, spirit vinegar, mustard flour, mustard bran, sea salt, garlic, spices), White Grape Vinegar, Sugar, Unsalted Butter (milk), Tamari (water, soybeans, salt, spirit vinegar), Garlic (3%), Salt, Spices (see allergens in bold).
NUTRITION PER 100G: Energy 156kcal / 675kJ, Fat 5.7g (of which saturates 2.6g), Carbohydrate 22.4g (of which sugars 19.7g), Protein 2.5g, Salt 3.34g.

British

Natural

Freezable

Ready to cook

Food Standards Agency